The rootstock that uses the root of kudzu vine is made and pink of the root of kudzu vine is become1000 beautiful nets of Shanghai Thing of a kind of farinose, can use edible, often pink of edible the root of kudzu vine is rife to healthy gain, pink of the root of kudzu vine can protect our heart and vessels not only, and still contain many microelement and amino acid, it is very beneficial to human body, the root of kudzu vine although nutrition is rich, but a lot of people won’t be made, what does the encyclopedia having a way of pink of that the root of kudzu vine have?
The practice of pink of the root of kudzu vine
1, boiled water is strong drink
The; in putting powder of root of right amount stannum the bowl pours boiled water into the bowl, adjuster all is become mushy, wait for several minutes can edible.
2, the root of kudzu vine powdery congee
Pink of the root of kudzu vine 30 grams, rice 100 grams. Rice immerses to lodge for the night, enter arenaceous boiler together with pink of the root of kudzu vine inside, add water 600 grams, use slow fire to boil to rice congee stiff can.
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